House Doctor Food Factory Jars filled with Italian Pickles in Oil One of the things I love about modern life is that we get inspiration(more…)
Category: Recipes
A Recipe for Hot Air and Puff
We know the French think their food is the best. We know they think it because they are forever telling the world it is so.(more…)
Mary Berry and a Dangerous Game of Russian Roulade
Challenging Mary Berry could be a dangerous thing. If you managed to rile her so much she decided to be rid of you once and(more…)
The Ancient British Art of the Pub Supper
Friday night is the traditional night for a post work trip to the Hatchet and Knuckleduster for a Campari and Soda (or your local variation(more…)
Pull the Other One, Petula
I know Petula says that when we’re low and life is making you lonely we can pop off down town, but sometimes it is all(more…)
Frankenstein’s soup: what to do with your pumpkin entrails.
Traditions always seem more important as the winter closes in. As the light diminishes so the rhythms of the year, marked by the round of(more…)
Welcome to Autumn
The last of the tomatoes and beans are available from the allotment and garden still at the moment, but the skins are becoming a little(more…)
Food Obsession?
Not that I am obsessed with food, but this quick lunch seemed worth taking a picture of. It is one of those days when you(more…)
Saffron Poached Pear and Goat’s Cheese Salad
It’s still difficult to believe with the temperature barely above freezing, but spring is on its way. I love the colours of this salad for(more…)